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News and Updates from Sanborn Mills Farm

Abundance on the Farm:

Garlic and Peaches in Full Glory

Late summer brings a rush of harvests, and this year, two crops stand out: garlic and peaches.

Garlic has been growing quietly since last fall, planted before the frost and spending months underground before sending up green shoots in spring. By mid-summer, the bulbs are ready, firm, papery, and full of flavor.

Peaches are the opposite, quick to ripen and quick to disappear. At their peak, they’re soft, fragrant, and best eaten fresh.

These two crops may seem unrelated, but together they represent the range of the season’s harvest, one a long-term investment, the other a fleeting treat. Both are reminders that a farm’s abundance comes in many forms, each with its own rhythm and reward.

Recipe: Grilled Peach & Garlic-Herb Chicken

Ingredients

  • 4 boneless, skinless chicken breasts
  • 3 ripe peaches, halved and pitted
  • 3 cloves garlic, minced
  • 2 tbsp fresh rosemary, chopped (or thyme)
  • 3 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • Salt & freshly ground black pepper
  • Optional: fresh basil for garnish

Instructions

  1. Marinate the chicken — In a bowl, whisk together garlic, rosemary, olive oil, balsamic vinegar, salt, and pepper. Add chicken and let marinate for at least 30 minutes (up to 4 hours in the fridge).
  2. Preheat grill to medium-high. Brush peach halves with a little olive oil.
  3. Grill the chicken for 6–7 minutes per side, until cooked through and juices run clear.
  4. Grill the peaches cut-side down for 2–3 minutes until lightly charred and caramelized.
  5. Serve — Slice peaches and arrange over chicken. Garnish with fresh basil if desired

Community Events

Saving Seeds & Companion Planting Talk

Thursday, August 14th, 11 AM

Events Page

Fall Scholarship Fundraiser Update

Thank you to everyone who marked their calendars for our fall Scholarship Fund event! While we’re no longer hosting an in-person gathering, we’re excited to announce that our fundraiser will still take place—this time as an online auction launching at the end of August!

Stay tuned for official dates and a sneak peek at the amazing items up for bid. Your support helps us continue offering meaningful educational opportunities, and we can’t wait to have you join us from wherever you are.

Shifted Warp Ikat Scarf & Blacksmithing Basics

Garlic Harvest Photo by Jenn Merrill

Peaches

Design, dye, and weave your own indigo-dyed ikat scarf while exploring the timeless artistry of this intricate resist-dye technique with master weaver Mary Zicafoose.



Register Now

Learn foundational and intermediate blacksmithing skills as you forge hooks, scrolls, and riveted projects while exploring metallurgy, heat treating, and even forge welding.

Register Now

Sanborn Mills Farm | www.sanbornmills.org

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Sanborn Mills Farm | 7097 Sanborn Road | Loudon, NH 03307 US