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X-WR-CALNAME:Sanborn Mills Farm
X-ORIGINAL-URL:https://sanbornmills.org
X-WR-CALDESC:Events for Sanborn Mills Farm
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TZID:UTC
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TZOFFSETFROM:+0000
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DTSTART:20210101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220707T090000
DTEND;TZID=UTC:20220709T170000
DTSTAMP:20211222T210632Z
CREATED:20211111T220005Z
LAST-MODIFIED:20211222T210632Z
UID:23380-1657184400-1657386000@sanbornmills.org
SUMMARY:Natural Dye Basics: Fresh Leaf Indigo and Pigment Extraction
DESCRIPTION:Natural Dye Basics: Fresh Leaf Indigo and Pigment Extraction\n			\n				\n				\n				\n				\n				Sara Goodman \n			\n				\n				\n				\n				\n				Thursday\, July 7th- Saturday\, July 9th  \n9:00am – 5:00pm \n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Workshop Overview\n			\n				\n				\n				\n				\n				The Natural Dye Basics workshop series at Sanborn Mills Farm is taught by our lead teacher\, Sara Goodman. This series of 5 classes are an introduction to the colorful world of natural dyes. Each class stands alone — take one or take them all! Each class will include the basics of proper fiber preparation as well as an orientation to the studio’s procedures and practices. \nIn this workshop\, students will learn to dye with fresh indigo leaves and the water extraction method for extracting indigo pigment from freshly harvested plants. There are several varieties of plants that contain indigotin pigment that are used by traditional cultures all over the world to obtain the color blue. At Sanborn Mills Farm\, we grow Persicaria tinctoria\, also known as Polygonum or Japanese indigo. For this pigment to be accessible to dyers\, it must be extracted from the leaves and then put into an alkaline solution with a reducing agent. This turns the liquid greenish yellow. After the fiber is removed from the vat looking green\, the magic happens right before your eyes as it oxidizes. \nStudents will first work with fresh indigo harvested from the dye garden at Sanborn Mills Farm. Using fresh leaves\, ice cubes\, and a blender\, students will dye silk scarves immediately for a lovely blue. Students can experiment with multiple batches to deepen the color.  \nStudents will then use the water extraction process to extract pigment from freshly harvested indigo leaves. In this two-day process\, students will soak\, aerate\, precipitate\, and filter indigo. Then\, students will use this pigment to make an indigo vat for dyeing protein and cellulose. \nThe essentials of fiber preparation\, scouring for different kinds of fibers\, and finishing will be covered for best results. Silk scarves and cotton cloth will be used for samples in class. White bandanas\, and cotton t-shirts will be available for students to purchase if desired. Students may also bring some used clothing for over-dyeing and up-cycling if they wish to work on them after regular class hours. Students will finish the class with a selection of samples and a notebook of recipes and techniques. \n            \n  \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Skills + Techniques\n			\n				\n				\n				\n				\n				Students will learn: \n			\n				\n				\n				\n				\n				  \n\nHow to use fresh leaf indigo to quickly dye protein fibers\nHow to extract indigo pigment from fresh indigo leaves\nHow to make a vat using the extracted pigment\nHow to properly use and maintain the vat\nFiber preparation: scouring cloth for best results\nFinishing the cloth after dyeing: neutralizing\, curing\, and washing\nOver-dyeing other colors to make green\, purple\, and brown\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Instructor\n			\n				\n				\n				\n				\n				Sara Goodman \n			\n				Learn More \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Tools + Materials\n			\n				\n				\n				\n				\n				Students should bring: \n			\n				\n				\n				\n				\n				\nAll materials will be provided\nStudents may bring 1 or 2 pieces of their own clothing for embellishment\, over-dyeing\, or up-cycling\n\n			\n				\n				\n				\n				\n				Material Fee: \n			\n				\n				\n				\n				\n				\n$50.00 includes fabric for samples\, all dyes and assists\, notebook of recipes and instructions paid at time of workshop\nAlso available for purchase at time of workshop are Bandanas for $2.00 and T-shirts for $5.00\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				COVID-19 \n			\n				\n				\n				\n				\n				\nPlease read our COVID-19 Policy prior to registering\nWe are honoring each instructor’s specific COVID-19 safety requests. For this workshop\, your instructor reserves the right to require additional safety requirements depending on the state of the pandemic at the time of the workshop\n\n			\n				Policy \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Housing + Meals\n			\n				\n				\n				\n				\n				Housing and meals will be available on-site in 2022. We will let all registered students know when housing registration is open. Spots will be first-come\, first serve. The option to choose meals will be open to all students. We apologize for any inconvenience this may cause. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				$300.00 / per student \n			\n				Enroll Now\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				This Class\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Browse More Courses\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Address\n7097 Sanborn Road\nLoudon\, New Hampshire 03307\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Call Us\n(603) 435-7314\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Email Us\nmolly@sanbornmills.org\ninfo@sanbornmills.org\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				FollowFollowFollow
URL:https://sanbornmills.org/event/freshleafindigo/
LOCATION:Sanborn Mills Farm\, 7097 Sanborn Road\, Loudon\, NH\, 03307\, United States
CATEGORIES:Fiber Arts,Indigo,Locally Sourced Materials,Natural Dye Basics Series,Natural Dyes
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220713T090000
DTEND;TZID=UTC:20220714T170000
DTSTAMP:20211222T210813Z
CREATED:20211111T222037Z
LAST-MODIFIED:20211222T210813Z
UID:23395-1657702800-1657818000@sanbornmills.org
SUMMARY:Flax in the Field: Growing\, Harvesting\, and Processing Flax for Handmade Linen
DESCRIPTION:Flax in the Field: Growing\, Harvesting\, and Processing Flax for Handmade Linen\n			\n				\n				\n				\n				\n				Andrea Myklebust \n			\n				\n				\n				\n				\n				Wednesday\, July 13th- Thursday\, July 14th \n9:00am-5:00pm \n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Workshop Overview\n			\n				\n				\n				\n				\n				Flax in the Field is part of our Flax to Linen mini series\, which teaches students to grow\, process\, and spin flax to linen\, taught by Andrea Myklebust. \nIn the first of this two-workshop series\, we will discuss the process of sourcing textile flax seed\, how to prepare your soil\, methods of planting and cultivating\, how to harvest fiber flax\, and different ways of retting flax prior to processing. There will be time for students to get hands-on experience with the traditional hand tools (flax break\, scutching board and knife\, hackles) used in preparing flax fiber for spinning into linen. We will present an overview of flax-related research and development work taking place around North America and beyond. This workshop is a companion class to Flax to Linen: Handspinning Flax into Linen Yarn. Students are welcome to sign up for one or both of these workshops. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Skills + Techniques\n			\n				\n				\n				\n				\n				Students will learn: \n			\n				\n				\n				\n				\n				\nWhere to source fiber flax seed\nHow to plant\, grow\, and harvest textile flax\nTechniques for seed saving\nRetting processes; both dew and tank/water retting\nHow to use a flax break\, scutching board/knife\, hackles\nWhere to purchase or find plans to build their own processing tools \n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Instructor\n			\n				\n				\n				\n				\n				Andrea Myklebust \n			\n				Learn More \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Tools + Materials\n			\n				\n				\n				\n				\n				Students should bring: \n			\n				\n				\n				\n				\n				\nNo special tools or equipment are required for this workshop\, but students should wear easy-to-move-in clothing and comfortable shoes\nIf a student has samples of their own flax that they have grown\, they are welcome to bring this along to class\n\n			\n				\n				\n				\n				\n				Material Fee: \n			\n				\n				\n				\n				\n				\n$24.00 paid at time of workshop\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				COVID-19 \n			\n				\n				\n				\n				\n				\nPlease read our COVID-19 Policy prior to registering\nWe are honoring each instructor’s specific COVID-19 safety requests. For this workshop\, your instructor reserves the right to require additional safety requirements depending on the state of the pandemic at the time of the workshop\n\n			\n				Policy \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Housing + Meals\n			\n				\n				\n				\n				\n				Housing and meals will be available on-site in 2022. We will let all registered students know when housing registration is open. Spots will be first-come\, first serve. The option to choose meals will be open to all students. We apologize for any inconvenience this may cause. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				$225.00 / per student \n			\n				Enroll Now\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Browse More Courses\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Address\n7097 Sanborn Road\nLoudon\, New Hampshire 03307\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Call Us\n(603) 435-7314\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Email Us\nmolly@sanbornmills.org\ninfo@sanbornmills.org\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				FollowFollowFollow
URL:https://sanbornmills.org/event/flaxtolinen1/
LOCATION:Sanborn Mills Farm\, 7097 Sanborn Road\, Loudon\, NH\, 03307\, United States
CATEGORIES:Fiber Arts,Flax to Linen,Locally Sourced Materials
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220714T090000
DTEND;TZID=UTC:20220715T170000
DTSTAMP:20220503T205148Z
CREATED:20211111T164433Z
LAST-MODIFIED:20220503T205148Z
UID:23251-1657789200-1657904400@sanbornmills.org
SUMMARY:Woven Garden Obelisk and Peony Crowns in Willow - FULL
DESCRIPTION:Woven Garden Obelisk and Peony Crowns in Willow\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Jes Clark \n			\n				\n				\n				\n				\n				July 14th –  July 15th \n9:00am – 5:00pm \n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Workshop Overview\n			\n				\n				\n				\n				\n				This Workshop is full. You may join the waitlist or find a similar workshop on a different date. \n			\n				\n				\n				\n				\n				In this workshop\, students learn traditional weaving techniques while creating garden supports and focal pieces. Students will use willow grown at Sanborn Mills and weave obelisks and peony crowns through a modern cosmopolitan combination of traditional weaves: Irish mouth wale\, French randing\, three-rod wale\, Japanese eye knot\, and god’s eye. This workshop is suitable for beginners wanting to learn a base of weaving knowledge while making impactful pieces relatively quickly. Care and use of finished pieces will be discussed in class. \nStrong hands are a must as students will be working with larger willow. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Skills + Techniques\n			\n				\n				\n				\n				\n				Students will learn: \n			\n				\n				\n				\n				\n				\nAn introduction to several weaving techniques and patterns: Irish mouth wale\, French randing\, three-rod wale\, Japanese eye knot\, God’s eye\nThe “feel” of weaving with willow\, a unique material in the US\nThe use of willow weaving specific tools: bodkin\, rapping iron\, jigs\, clippers in a willow context\nIdentify willow in weaving\nIdentify groth and processing of willow for weaving\nCreate functional and beautiful 3D shapes\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Instructor\n			\n				\n				\n				\n				\n				Jes Clark \n			\n				Learn More \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Tools + Materials\n			\n				\n				\n				\n				\n				Students should bring: \n			\n				\n				\n				\n				\n				\nJes Clark will supply all tools and jigs required\, but students may bring these tools if they already have: bodkin\, high-quality sharp pruners (Felco or similar)\, rapping iron\, and 2-4lb weights\n\n			\n				\n				\n				\n				\n				Material Fee: \n			\n				\n				\n				\n				\n				\n$25.00 – $50.00 paid at time of workshop\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				COVID-19 \n			\n				\n				\n				\n				\n				\nPlease read our COVID-19 Policy prior to registering\nWe are honoring each instructor’s specific COVID-19 safety requests. For this workshop\, your instructor requires all students to be vaccinated. Your instructor also reserves the right to require additional safety requirements depending on the state of the pandemic at the time of the workshop.\n\n			\n				Policy \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Housing + Meals\n			\n				\n				\n				\n				\n				Housing and meals will be available on-site in 2022. Please see our Housing page for options. \n			\n				Choose Your Option \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				$175.00 / per student \n			\n				Enroll Now\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Browse More Courses\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Address\n7097 Sanborn Road\nLoudon\, New Hampshire 03307\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Call Us\n(603) 435-7314\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Email Us\nmolly@sanbornmills.org\ninfo@sanbornmills.org\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				FollowFollowFollow
URL:https://sanbornmills.org/event/obeliskandpeonycrowns/
LOCATION:Sanborn Mills Farm\, 7097 Sanborn Road\, Loudon\, NH\, 03307\, United States
CATEGORIES:Basketry,Fiber Arts,Locally Sourced Materials,Willow Basketry
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220715T090000
DTEND;TZID=UTC:20220716T170000
DTSTAMP:20220518T233127Z
CREATED:20211111T223842Z
LAST-MODIFIED:20220518T233127Z
UID:23408-1657875600-1657990800@sanbornmills.org
SUMMARY:Flax to Linen: Handspinning Flax into Linen Yarn
DESCRIPTION:Flax to Linen: Hand Spinning Flax into Linen Yarn\n			\n				\n				\n				\n				\n				Andrea Myklebust \n			\n				\n				\n				\n				\n				Friday\, July 15th – Saturday\, July 16th \n9:00am – 5:00pm \n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Workshop Overview\n			\n				\n				\n				\n				\n				Flax in the Field is part of our Flax to Linen mini series\, which teaches students to grow\, process\, and spin flax to linen\, taught by Andrea Myklebust. \nIn the second of this two-workshop series\, students will explore the process of hand spinning flax fiber to create linen yarn. We will work with both tow and line flax fibers\, learn how to make a simple distaff\, dress it with flax\, and spin\, using both hand spindles and spinning wheels. No prior spinning experience is required for this workshop\, but experienced spinners are welcome\, and are encouraged to bring a wheel if they wish. \nThis workshop is a companion class to Flax in the Field which is being held immediately prior to this workshop. Students are welcome to sign up for one or both of these workshops. \n  \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Skills + Techniques\n			\n				\n				\n				\n				\n				Students will learn: \n			\n				\n				\n				\n				\n				\nHow to prepare both flax and tow fibers for spinning\nHow to dress a distaff\nHow to ‘wet spin’ flax fiber\nHow to scour and wet finish handspun linen yarn\nHow to use either a contemporary or antique spinning wheel for spinning flax to linen\n\n  \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Instructor\n			\n				\n				\n				\n				\n				Andrea Myklebust \n			\n				Learn More \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Tools + Materials\n			\n				\n				\n				\n				\n				Students should bring: \n			\n				\n				\n				\n				\n				\nNo special tools or equipment are required for this workshop\, but students should wear easy-to-move-in clothing and comfortable shoes\nIf a student has samples of their own flax that they have grown and processed\, they are welcome to bring this along to our class\nIf a student wishes to bring their own wheel to the workshop\, they are welcome to do so\nIf a student is unsure whether their wheel will work for flax\, please contact the instructor prior to the start of class to discuss\n\n			\n				\n				\n				\n				\n				Material Fee: \n			\n				\n				\n				\n				\n				\n$24.00 paid at time of workshop\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				COVID-19 \n			\n				\n				\n				\n				\n				\nPlease read our COVID-19 Policy prior to registering\nWe are honoring each instructor’s specific COVID-19 safety requests. For this workshop\, your instructor reserves the right to require additional safety requirements depending on the state of the pandemic at the time of the workshop\n\n			\n				Policy \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Housing + Meals\n			\n				\n				\n				\n				\n				Housing and meals will be available on-site in 2022. We will let all registered students know when housing registration is open. Spots will be first-come\, first serve. The option to choose meals will be open to all students. We apologize for any inconvenience this may cause. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				$225.00 / per student \n			\n				Enroll Now\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Browse More Courses\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Address\n7097 Sanborn Road\nLoudon\, New Hampshire 03307\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Call Us\n(603) 435-7314\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Email Us\nmolly@sanbornmills.org\ninfo@sanbornmills.org\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				FollowFollowFollow
URL:https://sanbornmills.org/event/flaxtolinenspinning/
LOCATION:Sanborn Mills Farm\, 7097 Sanborn Road\, Loudon\, NH\, 03307\, United States
CATEGORIES:Fiber Arts,Flax to Linen,Locally Sourced Materials
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220716T090000
DTEND;TZID=UTC:20220717T170000
DTSTAMP:20220503T205226Z
CREATED:20211111T195759Z
LAST-MODIFIED:20220503T205226Z
UID:23342-1657962000-1658077200@sanbornmills.org
SUMMARY:Stake and Strand Willow Basketry-FULL
DESCRIPTION:Stake and Strand Willow Basketry\n			\n				\n				\n				\n				\n				Sandra Kehoe \n			\n				\n				\n				\n				\n				Saturday\, July 16th- Sunday\, July 17th \n9:00 am- 5:00 pm \n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Workshop Overview\n			\n				\n				\n				\n				\n				In this two-day class\, open to all levels\, students will learn how to make a beautiful and functional willow basket. We will discuss the basics of traditional round stake and strand willow basketry along with the methods of growing\, gathering and processing willow for weaving. Students will start with twining a round base and progress through traditional techniques; three rod wale\, french randing and creating a border. \nGood hand strength is necessary for working with willow. \n  \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Skills + Techniques\n			\n				\n				\n				\n				\n				Students will learn: \n			\n				\n				\n				\n				\n				\n·Methods of growing\, gathering and processing willow for use in Basketry\nCreating a base slath and twining to form the base\nSelecting and adding side stakes.\nThree rod wale to secure base and top of basket\nFrench Randing to create the sides of the basket\nTurning down the border\nAdditional with time: adding one or two handles\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Instructor\n			\n				\n				\n				\n				\n				Sandra Kehoe \n			\n				Learn More \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Tools + Materials\n			\n				\n				\n				\n				\n				Students should bring: \n			\n				\n				\n				\n				\n				\nA pair of garden shears or secateurs\nA Bodkin and Rapping Iron if you have them\n\n			\n				\n				\n				\n				\n				Material Fee: \n			\n				\n				\n				\n				\n				\n$25.00 – $50.00 payable at time of workshop \n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				COVID-19 \n			\n				\n				\n				\n				\n				\nPlease read our COVID-19 Policy prior to registering\nWe are honoring each instructor’s specific COVID-19 safety requests. For this workshop\, your instructor reserves the right to require additional safety requirements depending on the state of the pandemic at the time of the workshop\n\n			\n				Policy \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Housing + Meals\n			\n				\n				\n				\n				\n				Housing and meals will be available on-site in 2022. We will let all registered students know when housing registration is open. Spots will be first-come\, first serve. The option to choose meals will be open to all students. We apologize for any inconvenience this may cause. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				175.00 / per student \n			\n				Enroll Now\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Browse More Courses\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Address\n7097 Sanborn Road\nLoudon\, New Hampshire 03307\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Call Us\n(603) 435-7314\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Email Us\nmolly@sanbornmills.org\ninfo@sanbornmills.org\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				FollowFollowFollow
URL:https://sanbornmills.org/event/stakeandstrandwillowbasketry/
LOCATION:Sanborn Mills Farm\, 7097 Sanborn Road\, Loudon\, NH\, 03307\, United States
CATEGORIES:Basketry,Fiber Arts,Locally Sourced Materials,Willow Basketry
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220725T090000
DTEND;TZID=UTC:20220729T170000
DTSTAMP:20211222T211823Z
CREATED:20211116T224727Z
LAST-MODIFIED:20211222T211823Z
UID:23698-1658739600-1659114000@sanbornmills.org
SUMMARY:Rice Paste Resist
DESCRIPTION:Rice Paste Resist\n			\n				\n				\n				\n				\n				Berkley Heath \n			\n				\n				\n				\n				\n				Monday\, July 25th – Friday\, July 29th \n9:00am – 5:00pm \n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Workshop Overview\n			\n				\n				\n				\n				\n				Katazome is an ancient Japanese printmaking technique created using sticky rice flour paste as a resist in an indigo vat. In this workshop\, students will learn the traditional methods of creating these prints and present some modern techniques that can be used at home or a studio. We will cover natural indigo vat-making and the chemistry involved\, as well as fabric preparation\, preparing a printing surface\, stencil carving\, rice paste making and application\, and post-dye fabric treatment. Students will take some time to plan out their printed designs in one or many layers\, creating uniquely patterned cloth in shades of indigo blue and white. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Skills + Techniques\n			\n				\n				\n				\n				\n				Students will learn: \n			\n				\n				\n				\n				\n				\nPlanning a stenciled resist design\nStencil carving and material options\nFabric preparation\nMaking a printing pad\nMaking shin-shi \nNatural indigo vat making\, including understanding chemistry and on-going maintenance\nMaking and applying rice paste\nBest practices for dyeing rice paste-printed pieces in an indigo vat\nPost-dyeing fabric treatment and curing\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Instructor\n			\n				\n				\n				\n				\n				Berkley Heath \n			\n				Learn More \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Tools + Materials\n			\n				\n				\n				\n				\n				Students should bring: \n			\n				\n				\n				\n				\n				\nAll materials and supplies will be provided\n\n			\n				\n				\n				\n				\n				Material Fee: \n			\n				\n				\n				\n				\n				\n$40.00 paid at time of workshop\n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				COVID-19 \n			\n				\n				\n				\n				\n				\nPlease read our COVID-19 Policy prior to registering\nWe are honoring each instructor’s specific COVID-19 safety requests. For this workshop\, your instructor reserves the right to require additional safety requirements depending on the state of the pandemic at the time of the workshop\n\n			\n				Policy \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Housing + Meals\n			\n				\n				\n				\n				\n				Housing and meals will be available on-site in 2022. We will let all registered students know when housing registration is open. Spots will be first-come\, first serve. The option to choose meals will be open to all students. We apologize for any inconvenience this may cause. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				$500.00 / per student \n			\n				Enroll Now\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				This Class\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Browse More Courses\n			\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Address\n7097 Sanborn Road\nLoudon\, New Hampshire 03307\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Call Us\n(603) 435-7314\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Email Us\nmolly@sanbornmills.org\ninfo@sanbornmills.org\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				FollowFollowFollow
URL:https://sanbornmills.org/event/ricepasteresist/
LOCATION:Sanborn Mills Farm\, 7097 Sanborn Road\, Loudon\, NH\, 03307\, United States
CATEGORIES:Fiber Arts,Indigo,Natural Dyes,Stenciled Cloth,Surface Design
END:VEVENT
END:VCALENDAR